Overview
Animal (De)liberation: Should the Consumption of Animal Products Be Banned? is a 2016 book, written by Jan Deckers and published by Ubiquity Press. The book engages with the work of many scholars who have written on the subject, including Carol Adams, Alasdair Cochrane, Gary Francione, Melanie Joy, Martha Nussbaum, and Peter Singer, as well as with the views of non-specialists, including slaughterhouse workers involved with the film Slaughterhouse: The Task of Blood, released by Century Films in 2005.
Basic idea
The key question dealt with in the book is whether the consumption of products derived from the bodies of animals should be banned. The position that Deckers adopts is unusual in that he argues that this question must be resolved by addressing the question of what is optimal for human health, where Deckers argues for an unconditional duty to maximise positive global health impacts, which is tantamount to a duty to minimise negative global health impacts. Applied to the consumption of animal products, this duty transpires into the duty to commit to qualified moral veganism: vegan diets ought to be the default diets for the majority of the human population.
Synopsis
From Wikipedia (CC BY-SA 4.0).