Audio noise measurement

Audio noise measurement is a process carried out to assess the quality of audio equipment, such as the kind used in recording studios, broadcast engineering, and in-home high fidelity. In audio equipment noise is a low-level hiss or buzz that intrudes on audio output. Every piece of equipment which the recorded signal subsequently passes through will add a certain amount of electronic noise the process of removing this and other noises is called noise reduction. Origins of noise – the need for weighting Microphones, amplifiers and recording systems all add some electronic noise to the signals passing through them, generally described as hum, buzz or hiss. All buildings have low-level magnetic and electrostatic fields in and around them emanating from mains supply wiring, and these can induce hum into signal paths, typically 50 Hz or 60 Hz (depending on the country's electrical supply standard) and lower harmonics. Shielded cables help to prevent this, and on professional equipment where longer interconnections are common, balanced signal connections (most often with XLR or phone connectors) are usually employed. Hiss is the result of random signals, often arising from the random motion of electrons in transistors and other electronic components, or the random distribution of oxide particles on analog magnetic tape. It is predominantly heard at high frequencies, sounding like steam or compressed air. Attempts to measure noise in audio equipment as RMS voltage, using a simple level meter or voltmeter, do not produce useful results; a special noise-measuring instrument is required. This is because noise contains energy spread over a wide range of frequencies and levels, and different sources of noise have different spectral content. For measurements to allow fair comparison of different systems they must be made using a measuring instrument that responds in a way that corresponds to how we hear sounds. From this, three requirements follow. Firstly, it is important that frequencies above or below those that can be heard by even the best ears are filtered out and ignored by bandwidth limiting (usually 22 Hz to 22 kHz). Secondly, the measuring instrument should give varying emphasis to different frequency components of the noise in the same way that our ears do, a process referred to as weighting.