The Egg and I

The Egg and I, first published in 1945, is a humorous memoir by American author Betty MacDonald about her adventures and travels as a young wife on a chicken farm on the Olympic Peninsula in the US state of Washington. The book is based on the author's experiences as a newlywed trying to acclimate to and operate a small chicken farm near Chimacum, Washington, with her first husband, Robert Heskett, from 1927 to 1931. On visits with her family in Seattle, she told stories of their tribulations, which greatly amused them. In the 1940s, MacDonald's older sister, Mary, strongly encouraged her to write a book about these experiences. The Egg and I was MacDonald's first attempt at writing a book. Plot MacDonald begins her book with a summary description of her childhood and family. Her father was a mining engineer, and moved frequently with his family throughout the West. Her mother's theory that a wife must support her husband in his career comes into play when the author marries a friend of her brother (Bob), who soon admits that his dream is to leave his current office job and start a chicken ranch [sic]. Knowing nothing about farming, but eager to support her husband, the author encourages the dream, but is unprepared for the primitive conditions that exist on the farm he purchases. From this "set-up", the book turns to anecdotal stories that rely upon the proverbial "fish out of water" tales that pit MacDonald against her situation and her surroundings, such as the struggle to keep up with the need for water, which needs to be hand carried from a pond to the house until a tank is installed, or keeping a fire going in "Stove", or the constant care that chicks need. At one point, a guest expresses envy of MacDonald and her husband, as she thinks they live a life full of fresh air and beautiful scenery, which is then followed by MacDonald pointing out that while the guest had lounged in bed that morning, her husband and she had been up before sunrise working for several hours, and then again the couple had stayed up long into the night after the guest had gone to bed. MacDonald chronicles the gradual improvements to the primitive farmhouse, such as the arrival of electricity and running water. The neighbors and townspeople are also described in the book. The "Ma and Pa Kettle" characters are near neighbors to the MacDonalds.