A cartouche is a piece of parchment paper cut into a disk that is used to cover food during cooking. The paper traps steam while allowing some to escape out the sides and center.

From Wikipedia (CC BY-SA 4.0).

Overview

A cartouche is a piece of parchment paper cut into a disk that is used to cover food during cooking. The paper traps steam while allowing some to escape out the sides and center.

From Wikipedia (CC BY-SA 4.0).

A cartouche is a piece of parchment paper cut into a disk that is used to cover food during cooking. The paper traps steam while allowing some to escape out the sides and center.

Not who you're looking for? Others named Cartouche: Egyptian hieroglyph · band · emblem on a map, generally consisting of text or images with · frame for a painted or engraved design

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